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The Influence of Basil Seed Hydroethanolic Extract on the Skin Wound Healing in Diabetic Male Rats

(2021) The Influence of Basil Seed Hydroethanolic Extract on the Skin Wound Healing in Diabetic Male Rats. World's Veterinary Journal. pp. 377-383. ISSN 23224568 (ISSN)

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Abstract

Diabetic wounds and cutaneous wounds are important issues in medical science. Basil is an herbaceous plant and has compounds such as terpenes, flavonoids, and antioxidant properties. A total of 50 male Wistar rats were allocated into 10 groups including the healthy group without treatment, the healthy group treated with 1% phenytoin, eucerin, 5% basil seed extract, 10% basil seed, diabetic group without treatment, 1% phenytoin, eucerin. After anesthesia of rats, we made a 4 cm2 wound on the back of the animal, and different histopathological characteristics were examined, and also on days 3, 7, and 21, the area of wounds was analyzed. In the healthy group treated with 10% basil seed extract, it was revealed that the wound size was significantly healed in the research days. In the diabetic rat groups, the decrease in the wound area was not significant and there was no significant difference between groups. Histopathological findings on day 21 in the healthy group treated with 10% basil seed extract revealed proper epidermis formation and relatively dense dermis containing collagen filaments. While in the diabetic groups, healing was slower. The results indicated that basil extract with anti-inflammatory and antioxidant characteristics can quicken the repair of cutaneous wounds.

Item Type: Article
Keywords: Basil, Diabetes, Histopathology, Wound
Subjects: Q Science > Q Science (General)
S Agriculture > SF Animal culture
Divisions: World's Veterinary Journal (WVJ)
Page Range: pp. 377-383
Journal or Publication Title: World's Veterinary Journal
Journal Index: Scopus
Volume: 11
Number: 3
Publisher: Scienceline Publication, Ltd
Identification Number: https://doi.org/10.54203/scil.2021.wvj49
ISSN: 23224568 (ISSN)
Depositing User: Dr. Alireza Sadeghi
URI: http://eprints.science-line.com/id/eprint/444

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