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Utama, C.S. and Sulistiyanto, B. and Marifah, B. and Cahya, R.I. (2023) THE ORGANOLEPTIC, CHEMICAL AND MICROBIOLOGICAL QUALITY OF MAGGOT�S FRASS AS ALTERNATIVE POULTRY FEED INGREDIENTS. Online Journal of Animal and Feed Research. pp. 340-347. ISSN 2228-7701
Utama, C. S. and Sulistiyanto, B. and Sumarsih, S. (2021) CHEMICAL AND MICROBIOLOGICAL QUALITY OF PHYTOBIOTICS FROM BLENDS PLANT WITH DIFFERENT FERMENTATION RIPENING. Online Journal of Animal and Feed Research. pp. 171-179. ISSN 22287701 (ISSN)