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Hasanain, I.F. and Sjofjan, O. and Nuningtyas, Y.F. and Marwi, F. and Hermanto, F.E. and Handoyo, Y.S. and Natsir, M.H. (2024) Effect of Nano-Liquid Extracts of Andrographis paniculata and Moringa oleifera on The Performance and Carcass Quality of Broiler Chickens. World's Veterinary Journal. pp. 400-408. ISSN 2322-4568
Nuningtyas, Y.F. and Aulanni’am, A. and Sjofjan, O. and Nurgiartiningsih, V.M.A. and Furqon, A. and Lestari, S.P. and Natsir, M.H. (2024) Dietary Protein Levels in the Small Intestine and Carcass Traits of Cross-Breed Chickens. Journal of World's Poultry Research. pp. 89-97. ISSN 2322-455X
Prayogi, H.S. and Nurgiartiningsih, V.M.A. and Sjofjan, O. and Suyadi, . (2024) Effects of Body Condition, Anatomical Measurement, and Age on the Cumulative Number of Individual Egg Production and Laying Pattern in First Laying Hens. Journal of World's Poultry Research. pp. 23-29. ISSN 2322455X
Utami, C.M.P. and Sjofjan, O. and Natsir, M.H. (2023) Effects of Bioherbal Compounds on Performance and Intestinal Characteristics of Laying Chickens. Journal of World's Poultry Research. pp. 199-205. ISSN 2322-455X
Sholichatunnisa, I. and Sjofjan, O. and Susilorini, T.E. and Adli, D.N. and Natsir, M.H. (2022) Effects of Date Seed Flour on Broiler Chickens’ Growth Performance, Apparent Digestibility of Protein, and Apparent Metabolizable Energy. Journal of World's Poultry Research. pp. 151-156. ISSN 2322-455X
Marwi, F. and Sjofjan, O. and Muttaqin, A. and Natsir, M. H. (2021) Effect of Probiotics and Magnetic Technology in Drinking Water on Production Performance and Egg Quality of Laying Hens. Journal of World's Poultry Research. pp. 204-209. ISSN 2322455X (ISSN)
Ardyansyah, R. H. and Adli, D. N. and Halim Natsir, M. and Sjofjan, O. (2020) Effect of Crude Extracts of Edible Mushroom Species of Agaricus bisporus and Auricularia auricula on Growth Performance of Broiler Chickens. Journal of World's Poultry Research. pp. 436-442. ISSN 2322455X (ISSN)
Natsir, M. H. and Sjofjan, O. and Ardiansah, I. and Khairani, S. and Elliyana, . (2018) Effect of combination of encapsulated black cincau leaves (Mesona Palustris BL) and probiotics on production performances, yolk cholesterol content and ammonia level of laying hen. Journal of World's Poultry Research. pp. 105-110. ISSN 2322455X (ISSN)