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Dewi, Y.L. and Yuniza, A. and Nuraini, - and Sayuti, K. and Mahata, M.E. (2023) Processing of Sargassum binderi Seaweed for Supplementation in Poultry Diet. Journal of World's Poultry Research. pp. 103-111. ISSN 2322-455X
Dewi, Y. L. and Yuniza, A. and Sayuti, K. and Nuraini, . and Mahata, M. E. (2019) Fermentation of Sargassum binderi seaweed for lowering alginate content of feed in laying hens. Journal of World's Poultry Research. pp. 147-153. ISSN 2322455X (ISSN)