 | Up a level |
Harahap, R.P. and Sholikin, M.M. and Sadarman, . (2024) CHITOSAN OLIGOSACCHARIDES AS DIETARY ANTIOXIDANTS IN NUTRITION OF BROILER CHICKENS: A REVIEW. Online Journal of Animal and Feed Research. pp. 107-115. ISSN 22287701
Sadarman, . and Arisandi, R. and Hamid, A. and Saleh, E. and Zain, W. N. H. and Sholikin, M. M. and Prihambodo, T. R. and Harahap, R. P. and Solfaine, R. and Sofyan, A. and Irawan, A. (2021) The Effects of Mixed Vitamins, Minerals, Fatty Acids and Amino Acids Supplementation into Drinking Water on Broiler Chickens’ Performance and Carcass Traits. Journal of World's Poultry Research. pp. 47-52. ISSN 2322455X (ISSN)