Items where Author is "Amu, M.U."

Abang, F.B.P. and Echeonwu, I.E. and Amu, M.U. (2023) EFFECT OF GRADED LEVELS OF GUAVA (Psidium guajava L.) LEAF MEAL ON PRODUCTIVE PERFORMANCE AND MEAT ORGANOLEPTIC PROPERTIES OF CHICKEN. Online Journal of Animal and Feed Research. pp. 73-78. ISSN 22287701