eprintid: 369 rev_number: 10 eprint_status: archive userid: 5 dir: disk0/00/00/03/69 datestamp: 2022-05-23 19:21:15 lastmod: 2022-05-25 03:22:13 status_changed: 2022-05-23 19:21:15 type: article metadata_visibility: show creators_name: Andriani, A. I. creators_name: Madyawati, S. P. creators_name: Sabdoningrum, E. K. creators_id: sripantja_madyawati@yahoo.com title: Non-specific Bacterial Profiles in Reproductive Tract of Dairy Cattle during Artificial Insemination ispublished: pub subjects: Q1 subjects: SF divisions: j13 full_text_status: public keywords: Artificial Insemination, Dairy Cattle, Non-Specific Bacteria, Reproductive Tract abstract: One of the causes of low reproductive efficiency in dairy cattle is the presence of reproductive disorders caused by a non-specific bacterial infection. The aim of the present study was to isolate and identify the genus of non-specific bacteria in the reproductive tract of dairy cattle during artificial insemination. A total of 10 samples in the form of mucus attached to the plastic sheath used after artificial insemination in dairy cattle were collected in the study. The samples were subjected to bacterial isolation and identification. The obtained results of the study indicated that Staphylococcus was the dominant genus found (90%). On the other hand, other genera were Escherichia (60%) and Corynebacterium (20%). date: 2021-03-25 publication: World's Veterinary Journal volume: 11 number: 1 publisher: Scienceline Publication, Ltd pagerange: 110-114 id_number: https://dx.doi.org/10.54203/scil.2021.wvj15 refereed: TRUE issn: 23224568 (ISSN) official_url: https://www.scopus.com/inward/record.uri?eid=2-s2.0-85120033871&doi=10.54203%2fscil.2021.wvj15&partnerID=40&md5=e8e57c0449904731fd075e26319deda7 j_index: scopus citation: (2021) Non-specific Bacterial Profiles in Reproductive Tract of Dairy Cattle during Artificial Insemination. World's Veterinary Journal. pp. 110-114. ISSN 23224568 (ISSN) document_url: http://eprints.science-line.com/id/eprint/369/1/WVJ%2011%281%29%20110-114%2C%20Mar%2025%2C%202021.pdf