TY  - JOUR
TI  - A comprehensive review on the common emerging diseases in Quails
SP  - 160
SN  - 2322455X (ISSN)
EP  - 174
KW  - Bacteria
KW  -  Virus
KW  -  Mycosis
KW  -  Myctoxicosis
KW  -  Parasites
KW  -  Quail
AV  - public
A1  - El-Ghany, W. A. A.
IS  - 4
PB  - Scienceline Publication, Ltd
JF  - Journal of World's Poultry Research
VL  - 9
Y1  - 2019/12/25/
ID  - eprints168
N2  - The poultry industry is considered an important sector that meets the great demand for protein sources all over the world. Now, quails are recognized as promising and important alternative species with many advantages over other poultry species. In many countries around the world, quail meat has achieved great popularity as a good source of protein and other important nutrients. However, there are some limitations and challenges to quails production. One of them is the susceptibility to some viral, bacterial, mycotic and parasitic diseases that can adversely affect quails. Many of the diseases that affect quails cause severe economic losses in quail industry due to a decrease in growth performance, poor feed conversion, reduction in hatchability, increased mortality and treatment costs. There are limited research and literature dealing with different disease and conditions affecting quails. Therefore, the aim of this work was to present a comprehensive review of the most important emerging diseases affecting quails worldwide.
UR  - https://www.scopus.com/inward/record.uri?eid=2-s2.0-85086867012&doi=10.36380%2fJWPR.2019.20&partnerID=40&md5=729c4219256acfe442601bc57c8a92c2
ER  -