eprintid: 1133
rev_number: 7
eprint_status: archive
userid: 2
source: Scopus
dir: disk0/00/00/11/33
datestamp: 2024-12-16 20:38:34
lastmod: 2024-12-16 20:38:34
status_changed: 2024-12-16 20:38:34
type: article
metadata_visibility: show
creators_name: Rahayu, S.
creators_name: Suhartati, F.M.
creators_name: Hartoyo, B.
creators_name: Bata, M.
creators_name: Widiyastuti, T.
creators_name: Rimbawanto, E.A.
creators_name: Hidayat, N.
creators_name: Prihambodo, T.R.
title: PERFORMANCE, CARCASS WEIGHT, TOTAL INTESTINAL BACTERIA, AND FEED DIGESTIBILITY OF BROILERS FED CHICKEN FOOT-DERIVED BIOACTIVE PEPTIDES
ispublished: pub
subjects: SF
divisions: j11
full_text_status: public
keywords: Biopeptides; Carcass quality; Chicken; Claw; Digestibility
note: Faculty of Animal Science, University of Jenderal Soedirman, Jl. Dr. Soeparno Karangwangkal, Purwokerto, 53122, Indonesia
abstract: The aim of this study was to evaluate the supplementation of chicken claw-derived bioactive peptides on performance, carcass weight, total intestinal bacteria, and feed dry matter (DMD) and organic matter (OMD) digestibility of broilers. A completely randomized design and five repetitions were applied in this experiment. The research material consisted of 200 DOC strain CP-707 grown up to 35 days of age, and the biopeptide was produced by hydrolyzing chicken claws protein with a commercial papain enzyme. Bioactive peptides were added to feed treatments in amounts of 0, 2, 4, and 6. The differences between treatments were tested using the honestly significant difference test. The addition of chicken claws biopeptides had a significant influence (P<0.01) on OMD and carcass weight, as well as a significant effect (P<0.05) on body weight gain, feed efficiency, DMD and total bacteria. Addition of chicken claws-derived peptides in rations up to 6 enhanced body weight gain, feed efficiency, carcass weight, DMD, OMD, and total intestinal bacteria in broiler chickens. © (2023), (Scienceline Publication). All Rights Reserved.
date: 2024-01-27
publication: Online Journal of Animal and Feed Research
volume: 14
number: 1
publisher: Scienceline Publication
pagerange: 22-23
id_number: 10.51227/ojafr.2024.3
refereed: TRUE
issn: 22287701
official_url: https://www.scopus.com/inward/record.uri?eid=2-s2.0-85185979175&doi=10.51227%2fojafr.2024.3&partnerID=40&md5=b74735b4a9dfd969d3a6ac950fac5bd0
j_index: scopus
citation:    (2024)     PERFORMANCE, CARCASS WEIGHT, TOTAL INTESTINAL BACTERIA, AND FEED DIGESTIBILITY OF BROILERS FED CHICKEN FOOT-DERIVED BIOACTIVE PEPTIDES.   Online Journal of Animal and Feed Research.  pp. 22-23.  ISSN 22287701   
document_url: http://eprints.science-line.com/id/eprint/1133/1/OJAFR14%281%2922-28%2C2024.pdf